created by Faculty Members of King's Education
The Bachelor of Science in Dietetics program at King's Education is structured to equip students with comprehensive knowledge and skills in nutrition and dietetics. The curriculum is designed to provide a strong foundation in the sciences, coupled with practical experiences, to prepare graduates for careers as dietitians, nutritionists, or related roles in healthcare and wellness industries.
While specific course details are not provided in the available sources, a typical Bachelor of Science in Dietetics program includes: Human Nutrition Food Science Biochemistry Physiology Medical Nutrition Therapy Community Nutrition Food Service Management Research Methods in Nutrition
Dietitian