Description

Nutrition continues to take a leading role in cancer prevention, treatment, and survivorship. Update your nutritional oncology knowledge with this comprehensive course. Educate yourself on the most up-to-date research and information on nutrition’s role in cancer risk factor reduction, cancer treatment response, and cancer prevention and survivorship. Connect the research to practical application to provide the best care for your clients. This is a core resource for any practitioner working with the oncology population or in cancer prevention. With easily referenced topics broken out into chapters, tables and figures, it will be a favorite addition to your practice.

Course Curriculum

The course covers the following key topics: Nutrition in Cancer Metabolism: Understanding how nutrition influences cancer cell metabolism. Immune Function: Exploring the role of nutrition in supporting the immune system during cancer treatment. Diet and Cancer Risk: Examining the impact of dietary patterns on cancer risk reduction. Gut Microbiota: Investigating the role of the gut microbiome in cancer progression, treatment, and relapse prevention. Complementary Medicine: Reviewing the use of herbal medicine and other complementary modalities in cancer care. Historical Perspectives: Tracing the evolution of nutritional approaches in oncology. Current Research: Analyzing recent studies on phytonutrients and dietary patterns in cancer prevention and survivorship.

Trainer Expertise

Nutritionist

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